Since we can't read the chinese menu, we are out of luck on any specials. They did find us an english menu which we could order from. This is the same restaurant that I eat dim sum at nearly every week with coworkers. There are multiple chinese menus on the table and typically my coworkers order from all of them.
Ordered eggplant with garlic in a clay pot. This came out so hot that the eggplant was caramelizing inside the pot. It was very good.
Ordered a house special sparerib dish
Fried squid with garlic
A bbq platter of roast pork and bbq pork
3 comments:
on the most right box on the menu (veggies), order the 4th from the bottom. it's called wa wa cai, and i want to know what it is. don't forget to take a pic of the wawa cai.
#2352 steamed abalone with orange peel #2210 spotted fish #2220 fish with black bean sauce. #2322 lobster with e-fu noodle
#2220 is butterfish
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